The most auspicious festival 'Varamahalakshmi' is going to be celebrated this Friday across South India. Married ladies observe this festival with lots of devotion and pray to goddess Lakshmi on these days. To perform the Varamahalakshmi puja bound rituals to need to be followed. There are 2 vital things that require to follow.
Firstly, married ladies should perform the puja within the most pious approach and secondly, the food that is cooked also must be first offered to the goddess first, maintaining cleanliness within the encompassing space. So, within the morning, married ladies usually wear a silk saree and only then start cooking the special food items in order to offer naivedya to the goddess, which later the family partakes.
Ideally, one needs to prepare 21 varieties of dishes that are favourite for the goddess Lakshmi. Just in case you're not able to cook these several things, you'll be able to offer 3, 5 or 7 varieties of dishes as naivedya for the goddess. These may be mixtures of each sweet and spicy recipes. Hence, today, we have a tendency to share with you the recipes of some of the best dishes that can be made and served as naivedya for Varamahalakshmi.
Murukku is a traditional recipe and also one of the best foods that goddess Lakshmi likes, as per mythology. So, try to add this delicious mouth-watering dish for the Varamahalakshmi vrata.
Though most people assume that making ready Badusha is tough there may be an easy Badusha direction that you simply will strive making ready for the occasion of Varamahalakshmi vrata.
Kodubale may be a spicy recipe that's a favourite snack item for many of them. This spicy recipe is very famous in Karnataka. People usually prepare Kodubale for Varamahalakshmi vrata and supply it as naivedya.
Lemon rice as we have a tendency to all apprehend may be an easy and tasty recipe, and well as this recipe is one amongst the favourite dishes of the goddess Lakshmi, as per mythology. So, try to prepare the simple mango lemon rice recipe for Varamahalakshmi vrata.
Kajjaya is a traditional recipe that is prepared for important festivals. Also, this sweet recipe is quite famous in South India. The most ingredients for this recipe are jaggery and rice flour. So, take a glance at a way to prepare Kajjaya for the Varamahalakshmi vrata.
Among the favourite sweet recipes for Varamahalaskshmi vrata, Tilkut or Sesame Sweet may be an important recipe. This sweet may be a should for Varamahalaskshmi vrata and it can be prepared a day before (without eating anything in the morning) or on the day of the festival. So, prepare the Tilkut or Sesame Sweet for this Varamahalakshmi vrata.
This spicy recipe cannot be missed for Varamahalaskshmi vrata. Ambode is a favourite dish of goddess Lakshmi and it should be served as naivedya. So, prepare these special dishes for the Varamahalakshmi vrata and celebrate it.