Covid Patient Diet Chart: We are all aware of the importance of a well-balanced diet to maintain a healthy lifestyle. The current covid-19 pandemic situation has put our lives at great risk. According to WHO (World Health Organisation) maintaining our physical well-being should be a priority in these trying times. Proper nutrition and hydration are two crucial things to maintain the healthy overall well-being of a person. They say that people who eat a well-balanced diet tend to have a stronger immune system. This also reduces the risks of chronic illnesses and other infectious diseases.
WHO has advised people to eat fresh vegetables, mostly the unprocessed ones to get an adequate amount of vitamins, minerals, dietary fibres, protein, and anti-oxidants. With that, it is also very important to keep a check on our mental well-being. The deaths and despair all around can start acting upon our minds and make us fall prey to various other mental illnesses and make the situation worse for people already dealing with serious disorders.
Here are a few food-related DOs and DON'Ts recommended by WHO in our fight against COVID
At this pandemic moment, everyone should follow given below food or fruit-diet to make you healthy...
The following are the food, diet which everyone should avoid...