How to Remove Dark Circles with Potatoes? Know Here

NEW DELHI: As we grow old, our skin tends to lose its elasticity and its ability to hold the moisture in. The skin under our eyes becomes thinner and then we develop dark circles. Lack of sleep, stress, poor diet, health problems, watching TV for a long time, working in front of the system for a long time, etc., contribute to the development of dark circles. Potato contains natural bleaching agents that will help lighten the skin under your eyes.

Potatoes are rich in vitamin C, vitamin A, starch, and enzymes, which aid in nourishing your skin around the eyes and prevent those dark circles. It also contains anti-inflammatory properties that help in reducing puffiness and swelling under our eyes. Potatoes contains catecholase that helps in reducing puffiness under the eyes. Potatoes also provides moisture to the skin and helps in rejuvenating the skin.

Potato is an amazing vegetable that helps in reducing dark circles. It can be used as a puree, in the form of juice or as slices. Peel one big potato and grate it into thin slices. Squeeze the juice out of the grated potato. Store the juice in the refrigerator for an hour. Dip cotton balls in the potato juice and apply them on the dark circles under your eyes. Leave the cotton balls under your eyes for 15-20 minutes. Remove the cotton balls and rinse with cool water. Wipe your face with a clean towel. Repeat this process every day until you get the desired result. (Agencies)

Also Read: Under Eye Dark Circles Causes, Treatment Tips & more

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